Here in Seattle, it’s been super sunny with temps in the high 50’s and low 60’s. So I’m just going to pretend like spring is here and start eating ice cream. Sound good?
Gluten-Free Caramel Stuffed Chocolate Cookies
We are closing in on Valentine’s Day in a few days here. It kind of blows my mind because I’m trying to figure out where exactly January went. And now February is half over which… read more
Oatmeal Cookie Bars
Happy Friday! I hope you’ve had a fabulous week. Any fun weekend plans? I am attempting to get my life together. That’s a really bold statement, but I mean it. I’m moving in a few weeks,… read more
NYE Recipes: Spinach, Kale & Artichoke Dip and Champagne Truffles
Hello there! I hope you had a wonderful holiday and got to spend time with friends and family eating lots of good food. I know I certainly did! I personally am in complete disbelief that… read more
Healthier Puppy Chow
Happy Friday! Yet another week in the books, and it’s basically Christmas. How did that happen exactly? It would be great to have another full week before Christmas gets here…you know so I can put… read more
Post-Thanksgiving Lightened Up Pumpkin Cheesecake
Happy day after Thanksgiving! I hope you all had a wonderful holiday celebrating with loved ones. I personally love Thanksgiving – food, family and relaxation…it almost doesn’t get any better than that. Almost. I have… read more
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