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The Balanced Berry

Workouts. Recipes. Real-Talk.

Watermelon Cherry Popsicles - only four ingredients for a delicious summer treat!

Watermelon Cherry Popsicles

These watermelon cherry popsicles could not be easier to make! They only require four ingredients and contain no added sugar.  Oy – it has been a tough week, hasn’t it? Far too much tragedy, hate… read more

In a small bowl, whisk together the ingredients for the peanut sauce until smooth. It takes a bit of stirring to break down the peanut butter. Heat a skillet over medium heat and add the cooking oil. Add the carrot noodles to the pan and lightly saute until they just begin to soften, about 1-2 minutes. Pour the peanut sauce into the pan, and continue to saute until all the noodles are coated. You don’t want to keep the carrot noodles on the heat for too long, otherwise they will get mushy. Top with desired toppings of choice and serve immediately.

Simple Carrot Noodles with Peanut Sauce

Remember when I made kale pesto a few weeks ago? I confessed to being kind of over vegetables. Don’t get me wrong, in my heart I still love veggies but right now I’m way more… read more

This kale pesto is completely vegan and comes together in just a few minutes in the food processor.

Easy Vegan Kale Pesto

This kale pesto is completely vegan and comes together in just a few minutes in the food processor. It pairs perfectly with pasta, and is completely customizable based off of what you have on hand. … read more

These gluten free vanilla doughnuts are baked, not fried. They're soft, fluffy and super easy to make. You would never guess they are dairy and gluten free!

Gluten-Free Baked Vanilla Doughnuts

These gluten-free baked vanilla doughnuts are a treat worth making room for. They’re soft, fluffy and incredibly easy to make.   If you’re anything like me, food is your love language. I’m not particularly mushy… read more